Breakfast

"Mainly vegetables and brown rice"
"Food that is gentle on the body"
In a space designed to evoke the image of a foreign port town,
The main themes are health and beauty.

A food market featuring vegetables, brown rice, and fresh ingredients from Hokkaido.
The YUUYOO logo is based on the shape of brown rice, with the green color representing the vast landscape of Hokkaido.
Enjoy a "healthy breakfast" unique to the northern region, made with ingredients from Hokkaido.

【venue】 2F YUUYOO TERRACE HAKODATE
[Business Hours] 6:30-11:00 (last entry 10:30)

World Cuisine Fair
20th Edition: French Fair

[Period] September 15, 2026 - end of October

*The above menu items will be served as part of the breakfast buffet.
*Please note that the origin of the product may change depending on the harvest and availability.
*The menu may be subject to change.
*The photo is for illustrative purposes only.

■Regarding food allergy management

At the breakfast venue, Yuyo Terrace Hakodate, we handle ingredients containing specific allergens such as eggs, milk, wheat, peanuts, shrimp, buckwheat, and crab during our daily cooking operations, and all cooking and washing are done on the same line. Although cooking utensils are thoroughly cleaned, there is a possibility that trace amounts of allergens may be mixed into the food.
While we verify the ingredients and seasonings used based on information from the manufacturers, we refrain from disclosing allergens other than the seven specified allergens due to the difficulty in tracking them.

We have prepared a separate list based on this information, which includes products that correspond to each allergen.
We ask that you make your final decision regarding consumption.

*For customers with severe allergies, we kindly ask that you refrain from ordering meals prepared in our restaurant, prioritizing your safety above all else.
While you may bring in commercially available food items other than those prepared at home (for food hygiene reasons), we kindly request that you also bring your own tableware (paper plates, etc.).
(Please contact the hotel in advance if you plan to bring your own food or drinks.)

Japan's best "hearth breakfast"
Seafood grilled over charcoal,
Clay pot-cooked "Ginshari" rice with "Specially Selected Salmon Roe"

The meal begins with "Hokkaido-produced ingredients" grilled over a hearth and a selection of high-quality appetizers.
You can also enjoy small dishes served on a special cart, Japanese sweets grilled over charcoal, and a variety of colorful desserts.
Enjoy our "glossy white rice," cooked in an earthenware pot from Shigaraki's "Kumoi Kiln," along with our "specially selected salmon roe."
*This breakfast menu is limited to 50 people per day.*

【venue】 2F Kitanoji
[Business Hours] 6:30-10:00 (last entry 9:00)
[Sample Menu] • Five appetizers • Meat dish (steamed in a bamboo steamer)
Grilled dishes (seafood, vegetables, grilled fish)
• Rice cooked in an earthenware pot with premium salmon roe • Table dessert

*The menu changes daily.
Odd-numbered days: Grilled scallops, salmon / Steamed pork Even-numbered days: Grilled squid, herring / Steamed beef

*Please contact us before making a reservation if you have any food allergies.
Please be aware that in cases of severe symptoms, we may refuse service to ensure your safety.

*The contents may change depending on the availability of ingredients.

*This menu item has a limited number of reservations and is therefore by reservation only. The hotel will contact you three days before your stay to confirm your reservation time.

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